skinnypasta is named healthy pasta “eat to know”
Gabriella’s Kitchen and Dana Harrison met through their shared love/love relationship with food and promoting positive nutrition behaviour. With a graduate degree from University of Massachusetts Amherst for nutrition science, Dana is now a nutritionist and educator based in Central MA and Greater Boston. For Dana, food serves more than its main purpose of nourishing the body; it represents something that she is eager to learn and teach about, something she is truly passionate about. For us at Gabriella’s Kitchen, it’s also something we’re passionate about, viewing food as both medicine to nourish our bodies, hearts, and souls, and as experiences to share with our friends and family.
Without further ado, here are the three recipes that Dana featured on her Instagram feed @Eats2Know, with skinnypasta as a pasta eat to know!